B.Sc: Celal Bayar University, Department of Food Engineering
M.Sc: Mediterranean Agronomic Institute of Chania/Greece, Deparment of Horticultural Genetics and Biotechnology
Current Position: PhD Student
Office:Room K216
Lab: 90 232 750 73 30
Office: 90 232 750 73 31
Project:Tracebility of Turkish Olives and Oils By Using Molecular Marker Technologies
E-mail: aliuncu@iyte.edu.tr